Amish hamburger steak bake: A hearty, comforting family dish
A delicious and comforting dish perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup onion, chopped
- 1 cup beef broth
- 2 cups mashed potatoes
- 1 cup shredded cheese
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix ground beef, breadcrumbs, egg, salt, pepper, and onion.
- Form the mixture into patties and brown them in a skillet.
- Place the patties in a baking dish and pour beef broth over them.
- Top with mashed potatoes and sprinkle cheese on top.
- Bake for 30 minutes or until heated through.
Notes
- This dish can be customized with your favorite vegetables.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Amish Hamburger Steak Bake, comfort food, family dish