Aromatic Ginger Scallion Chicken Noodle Soup for Cozy Evenings
Aromatic Ginger Scallion Chicken Noodle Soup is a comforting dish perfect for chilly evenings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups chicken broth
- 1 cup cooked chicken, shredded
- 2 cups egg noodles
- 3 green onions, chopped
- 1 tablespoon ginger, grated
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
Instructions
- In a pot, heat sesame oil over medium heat.
- Add ginger and garlic, sauté until fragrant.
- Pour in chicken broth and bring to a simmer.
- Add shredded chicken and noodles, cook until noodles are tender.
- Stir in soy sauce and green onions.
- Season with salt and pepper to taste. Serve hot.
Notes
- This soup can be made in advance and stored in the refrigerator.
- Feel free to add more vegetables for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Aromatic Ginger Scallion Chicken Noodle Soup