Aromatic Ginger Scallion Chicken Noodle Soup: Healthy and Cozy Delight
Aromatic Ginger Scallion Chicken Noodle Soup is a delightful and healthy meal perfect for chilly days. This soup combines aromatic ginger, scallions, and tender chicken, making it both flavorful and comforting.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Low-Carb
- 1 pound chicken thighs, boneless and skinless
- 4 cups chicken broth
- 2 inches fresh ginger, sliced
- 4 scallions, chopped
- 2 cloves garlic, minced
- 3 cups egg noodles
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat. Add ginger and garlic, cooking until fragrant.
- Add chicken thighs and sear until golden brown on both sides.
- Pour in chicken broth and soy sauce, then bring to a simmer.
- Cook the chicken until fully cooked, about 15 minutes.
- Remove chicken, shred, and return to the pot.
- Add noodles and cook according to package instructions.
- Stir in scallions, sesame oil, and adjust seasoning with salt and pepper. Serve hot.
Notes
- For an extra kick, add some chili flakes.
- This soup can be made ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 10 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 6 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Aromatic Ginger Scallion Chicken Noodle Soup, Healthy, Cozy, Soup