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Banana Bread Brownies: The Best Indulgent Treat for Home Bakers

Banana Bread Brownies

Delight in the rich flavors of Banana Bread Brownies, a perfect blend of classic banana bread and fudgy brownies.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup unsalted butter, melted
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Add the melted butter and mix well.
  4. Stir in brown sugar, eggs, and vanilla extract until fully combined.
  5. In a separate bowl, sift together flour, cocoa powder, baking soda, and salt.
  6. Gradually add the dry mixture to the wet ingredients and stir until just blended.
  7. Fold in chocolate chips.
  8. Pour the batter into a greased 8×8 inch baking pan.
  9. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
  10. Allow to cool before cutting into squares.

Notes

  • For an extra twist, add walnuts or pecans.
  • Serve warm with a scoop of vanilla ice cream for an indulgent dessert.

Nutrition

Keywords: Banana Bread Brownies, banana bread, brownies, dessert