Beef and Broccoli Lo Mein: Easy Comfort Food in 30 Minutes
Enjoy quick and delicious Beef and Broccoli Lo Mein, the perfect comfort food ready in just 30 minutes.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Chinese
- Diet: Beef
- 1 pound beef sirloin, sliced
- 2 cups broccoli florets
- 8 ounces lo mein noodles
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons vegetable oil
- 1 tablespoon sesame oil
- Cook the lo mein noodles according to package instructions and drain.
- In a large skillet or wok, heat the vegetable oil over medium-high heat.
- Add the beef and stir-fry until browned; remove from skillet.
- Add broccoli, garlic, and ginger to the skillet and stir-fry for 2-3 minutes.
- Return the beef to the skillet.
- Add soy sauce, oyster sauce, and sesame oil, stirring to combine.
- Finally, add the lo mein noodles and toss until well combined and heated through.
- Serve hot.
Notes
- Adjust the soy sauce to taste if you like it saltier.
- For a spicier version, add crushed red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Beef and Broccoli Lo Mein