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Blackberry Velvet Gothic Cake: A Decadent Delight to Savor

Blackberry Velvet Gothic Cake
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A rich and moist blackberry velvet gothic cake that combines the sweetness of blackberries with the decadence of velvety cocoa.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1.5 cups granulated sugar
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 4 large eggs
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1.5 cups blackberries

Instructions

  1. Preheat the oven to 350°F (175°C) and grease two round cake pans.
  2. In a large bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt.
  3. In another bowl, beat the eggs with sugar, then add buttermilk, vegetable oil, and vanilla extract.
  4. Combine the wet and dry ingredients, then gently fold in the blackberries.
  5. Pour the batter into the prepared pans and bake for 30-35 minutes.
  6. Allow to cool before serving.

Notes

  • For an extra decadent layer, consider adding a blackberry compote between the layers.

Nutrition

Keywords: Blackberry Velvet Gothic Cake, dessert, cake, blackberry, gothic

Find it online: https://www.pickurplat.com/blackberry-velvet-gothic-cake-a-decadent-delight-to-savor/