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Broccoli Potato Cheese Soup Recipe: Easy Comfort with Turkey Bacon

Broccoli Potato Cheese Soup Recipe
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A creamy and delicious Broccoli Potato Cheese Soup recipe that features turkey bacon for an extra layer of flavor. Perfect for chilly days!

Ingredients

Scale
  • 1 tablespoon olive oil
  • 4 slices turkey bacon, chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 2 cups potatoes, peeled and diced
  • 3 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add turkey bacon and cook until crisp.
  2. Add onion and garlic, sauté until fragrant.
  3. Pour in vegetable broth, then add potatoes and bring to a boil.
  4. Reduce heat and simmer for 10 minutes, or until potatoes are tender.
  5. Add broccoli and cook for an additional 5 minutes.
  6. Use an immersion blender to blend until creamy, then stir in cheese and milk.
  7. Season with salt and pepper to taste.

Notes

  • This soup can be made ahead of time and reheats well.
  • For a healthier option, you can omit the cheese or use low-fat cheese.

Nutrition

Keywords: Broccoli, Potato, Cheese, Soup, Recipe, Turkey Bacon, Comfort Food

Find it online: https://www.pickurplat.com/broccoli-potato-cheese-soup-recipe-easy-comfort-with-turkey-bacon/