Butter Beef Bliss: Indulgent Recipe for a Cozy Home Meal
Indulge in this rich and flavorful Butter Beef recipe, perfect for a cozy meal at home.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Braising
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef chuck
- 1/2 cup unsalted butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 325°F (163°C).
- In a large Dutch oven, melt the butter over medium heat.
- Season the beef with garlic powder, onion powder, and black pepper.
- Sear the beef on all sides until browned.
- Add the beef broth and Worcestershire sauce to the pot.
- Cover and cook in the oven for 3 hours, or until tender.
- Remove from oven and let rest for a few minutes before slicing.
- Garnish with chopped parsley before serving.
Notes
- Serve with a side of mashed potatoes or crusty bread.
- You can also add vegetables like carrots and potatoes to the pot for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 520
- Sugar: 0g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 24g
- Unsaturated Fat: 12g
- Trans Fat: 2g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Butter Beef