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Butter Pecan Cookies: The Best Homemade Treat for Sweet Cravings

Butter Pecan Cookies

Delight in the rich, nutty flavor of homemade butter pecan cookies, perfect for satisfying your sweet cravings!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Mix together the flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Fold in the pecans.
  6. Drop by rounded tablespoon onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes in the preheated oven, or until golden.
  8. Let cool on wire racks.

Notes

  • For extra flavor, toast the pecans before adding them to the dough.
  • These cookies pair well with a glass of milk or a cup of coffee.

Nutrition

Keywords: Butter Pecan Cookies