Cajun Boiled Eggs: Easy Recipe for Flavorful Homemade Snacks
A quick and flavorful snack, Cajun boiled eggs are a delicious twist on a classic dish. Perfect for parties or a quick bite!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 6 servings 1x
- Category: Snacks
- Method: Boiling
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
Scale
- 6 large eggs
- 1 tablespoon Cajun seasoning
- 1 teaspoon salt
- 1 tablespoon vinegar
Instructions
- Fill a pot with water and add salt and vinegar.
- Bring the water to a boil and carefully add the eggs.
- Boil the eggs for 9-12 minutes, depending on desired doneness.
- Once done, transfer the eggs to an ice bath to cool.
- Peel the eggs and sprinkle with Cajun seasoning before serving.
Notes
- For extra flavor, marinate boiled eggs in Cajun spices overnight.
- Adjust the amount of Cajun seasoning to taste.
Nutrition
- Serving Size: 1 egg
- Calories: 70
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 186mg
Keywords: Cajun Boiled Eggs, recipe, snacks