Chicken Cacciatore: Easy Comfort Food for Any Home Cook
A comforting, hearty dish perfect for family meals.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken thighs
- 1 onion, diced
- 3 cloves garlic, minced
- 1 bell pepper, sliced
- 1 can (14 oz) diced tomatoes
- 1 cup chicken broth
- 2 teaspoons Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- Heat olive oil in a large skillet over medium heat.
- Add chicken and brown on both sides.
- Remove chicken and add onion, garlic, and bell pepper to the skillet.
- Sauté until softened.
- Stir in tomatoes, chicken broth, Italian seasoning, salt, and pepper.
- Return chicken to the skillet and simmer for 30 minutes.
- Serve warm.
Notes
- Serve with pasta or crusty bread.
- Add more vegetables like mushrooms or zucchini if desired.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4 grams
- Sodium: 800 mg
- Fat: 18 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 35 grams
- Cholesterol: 120 mg
Keywords: Chicken Cacciatore, Comfort Food, Easy Recipe