Chicken Poblano Perfection: Easy Recipes for Flavorful Meals
Discover the vibrant flavors of Chicken Poblano with these easy recipes that bring out the best in this delicious dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 2 poblano peppers
- 1 onion
- 3 cloves garlic
- 1 cup chicken broth
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with cumin, paprika, salt, and pepper.
- In a skillet, heat olive oil over medium heat. Sear the chicken until golden brown on both sides.
- Add chopped poblano peppers, onion, and garlic to the skillet; sauté until softened.
- Pour in the chicken broth, then transfer the skillet to the preheated oven.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Serve hot and enjoy!
Notes
- For a spicier dish, add jalapeños.
- Serve with rice or tortillas for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with vegetables
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 90mg
Keywords: Chicken Poblano, easy recipes, flavorful meals