Print

Chicken Pot Pie Soup: The Best Comfort Food for Cozy Nights

Chicken Pot Pie Soup Recipe

This Chicken Pot Pie Soup is the ultimate comfort food, perfect for cozy nights in.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 cup potatoes, diced
  • 1 onion, chopped
  • 3 tablespoons butter
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup all-purpose flour

Instructions

  1. In a large pot, melt the butter over medium heat.
  2. Add the onions, carrots, and celery, and sauté until softened.
  3. Stir in the flour and cook for 1 minute.
  4. Add the chicken, potatoes, broth, thyme, salt, and pepper. Bring to a boil.
  5. Reduce heat and simmer for 20 minutes, or until the chicken is cooked through.
  6. Stir in the heavy cream and heat through before serving.

Notes

  • For added flavor, use rotisserie chicken.
  • Freeze leftovers for up to 3 months.

Nutrition

Keywords: Chicken Pot Pie Soup, comfort food, cozy nights