Chicken Wild Rice Casserole with Turkey Bacon and Chicken Ham Delight
A creamy, savory casserole featuring tender chicken, earthy wild rice, crispy turkey bacon, and rich chicken ham, creating a delightful meal perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked wild rice
- 1 pound chicken breast, cooked and shredded
- 6 slices turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 cup cream of mushroom soup
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, combine the wild rice, shredded chicken, crumbled turkey bacon, diced chicken ham, cream of mushroom soup, and milk. Mix well.
- Stir in the cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes or until heated through and bubbly.
Notes
- For a healthier option, consider using whole grain pasta instead of wild rice.
- Feel free to add your favorite vegetables for added nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Chicken Wild Rice Casserole, Turkey Bacon, Chicken Ham