Classic Homemade Orange Candy Recipe: Your Sweet Escape to Indulgence
Indulge in a delightful homemade treat with this classic orange candy recipe, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups granulated sugar
- 1 cup water
- 2 medium oranges, zested and juiced
- 1/4 teaspoon cream of tartar
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
Instructions
- In a saucepan, combine sugar, water, orange juice, and cream of tartar.
- Cook over medium heat, stirring until sugar dissolves.
- Add orange zest and bring to a boil without stirring, until mixture reaches the hard ball stage (about 250°F).
- Remove from heat, then stir in butter and vanilla extract.
- Pour the mixture onto a greased marble slab or baking sheet to cool.
- Once cooled, cut into squares or break into pieces.
Notes
- Ensure your candy thermometer is accurate for best results.
- Experiment with different citrus zests for varied flavors.
Nutrition
- Serving Size: 1 piece
- Calories: 50
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: orange candy, homemade candy, sweet treats, classic recipes