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Comforting Banana Bread Cobbler: The Best Homemade Treat You’ll Make on Repeat

Comforting Banana Bread Cobbler Recipe You’ll Make on Repeat

A delicious and easy-to-make banana bread cobbler that is perfect for any occasion. This recipe combines the comforting flavors of banana bread with a cobbler twist, making it a favorite for everyone.

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup melted butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, mash the bananas with a fork.
  3. Add melted butter, brown sugar, granulated sugar, and mix well.
  4. Stir in the egg and vanilla extract.
  5. In another bowl, whisk together the flour, baking soda, salt, and cinnamon.
  6. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
  7. Pour the batter into a greased baking dish.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let it cool for a few minutes before serving.

Notes

  • Best served warm with a scoop of vanilla ice cream.
  • Add walnuts or chocolate chips for extra flavor.

Nutrition

Keywords: banana bread, cobbler, dessert, homemade