Cottage Cheese Chicken Bake: A Juicy Twist on Comfort Food
A delicious and hearty Cottage Cheese Chicken Bake that redefines comfort food.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: High-Protein
- 2 cups cottage cheese
- 1 pound chicken breast, diced
- 1 cup shredded cheddar cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine cottage cheese, chicken, cheddar cheese, breadcrumbs, eggs, garlic powder, onion powder, salt, and black pepper.
- Mix well and transfer the mixture to a greased baking dish.
- Bake for 45 minutes or until the chicken is cooked through and the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- For added flavor, consider adding vegetables like spinach or bell peppers.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Cottage Cheese Chicken Bake