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Cottage Cheese Chicken Bake: A Juicy Twist on Comfort Food

Cottage Cheese Chicken Bake

A delicious and hearty Cottage Cheese Chicken Bake that redefines comfort food.

Ingredients

Scale
  • 2 cups cottage cheese
  • 1 pound chicken breast, diced
  • 1 cup shredded cheddar cheese
  • 1 cup breadcrumbs
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine cottage cheese, chicken, cheddar cheese, breadcrumbs, eggs, garlic powder, onion powder, salt, and black pepper.
  3. Mix well and transfer the mixture to a greased baking dish.
  4. Bake for 45 minutes or until the chicken is cooked through and the top is golden brown.
  5. Let it cool for a few minutes before serving.

Notes

  • For added flavor, consider adding vegetables like spinach or bell peppers.
  • This dish can be made ahead of time and stored in the refrigerator before baking.

Nutrition

Keywords: Cottage Cheese Chicken Bake