Crack Chicken Noodle Soup: A Cozy Twist with Turkey Bacon
This Crack Chicken Noodle Soup combines the comfort of classic chicken soup with the savory addition of turkey bacon, creating a deliciously cozy dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soups
- Method: stovetop
- Cuisine: American
Ingredients
Scale
- 1 pound turkey bacon
- 1 medium onion, diced
- 4 cloves garlic, minced
- 6 cups chicken broth
- 2 cups cooked chicken, shredded
- 2 cups egg noodles
- 1 cup carrots, sliced
- 1 cup celery, diced
- 2 teaspoons dried thyme
- 1 teaspoon black pepper
- 1/2 cup heavy cream
- 1/4 cup fresh parsley, chopped
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop.
- Add onion and garlic to the pot, sauté until translucent.
- Pour in chicken broth and bring to a boil.
- Add the shredded chicken, noodles, carrots, celery, thyme, and black pepper. Simmer until noodles are tender.
- Stir in heavy cream and chopped bacon. Garnish with parsley before serving.
Notes
- Feel free to add your favorite vegetables.
- This soup can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crack Chicken Noodle Soup, Turkey Bacon, Comfort Food