These Crack Chicken Tenders are not only juicy but also packed with flavor thanks to the addition of turkey bacon. Perfect for a quick dinner or a satisfying snack!
Author:Souzan
Prep Time:10 minutes
Cook Time:25 minutes
Total Time:35 minutes
Yield:4 servings 1x
Category:Main Course
Method:Baking
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
1 pound chicken tenders
4 slices turkey bacon
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup shredded cheese
1/4 cup green onions, chopped
Instructions
Preheat your oven to 400°F (200°C).
In a bowl, mix garlic powder, onion powder, paprika, salt, and pepper.
Coat the chicken tenders with the spice mixture.
Wrap each chicken tender with a slice of turkey bacon.
Place the wrapped chicken on a baking sheet.
Bake for 20-25 minutes, or until the chicken is cooked through.
Sprinkle shredded cheese on top and let it melt before serving.
Notes
For extra flavor, marinate the chicken tenders overnight.
Serve with your favorite dipping sauce for an added kick!