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Creamy Corn Chowder Recipe with Turkey Bacon for a Cozy Meal

Creamy Corn Chowder Recipe

A hearty and delicious creamy corn chowder recipe featuring savory turkey bacon, perfect for cozy meals.

Ingredients

Scale
  • 6 slices turkey bacon
  • 1 cup chopped onion
  • 2 cups corn kernels
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 medium potatoes, diced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon smoked paprika

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop, leaving the drippings in the pot.
  2. Add the chopped onion and sauté until translucent.
  3. Add the corn, diced potatoes, chicken broth, salt, pepper, and smoked paprika.
  4. Bring to a boil, then reduce heat and simmer until potatoes are tender.
  5. Stir in the heavy cream and cooked turkey bacon. Heat through and serve warm.

Notes

  • This chowder can be topped with fresh chives for added flavor.
  • Feel free to add other vegetables like bell pepper or carrots.

Nutrition

Keywords: Creamy Corn Chowder, Turkey Bacon, Cozy Meal, Recipe