Creamy French Chicken Casserole with Turkey Bacon Delight
A delicious creamy French chicken casserole enriched with savory turkey bacon, perfect for family dinners.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: French
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup grated cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cooked chicken, turkey bacon, heavy cream, chicken broth, onion, garlic, thyme, salt, and pepper.
- Mix well and pour the mixture into a greased casserole dish.
- Top with grated cheese.
- Bake for 30-35 minutes, or until the cheese is bubbly and golden.
Notes
- This casserole is great for meal prep; just store it in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Creamy French Chicken Casserole, Turkey Bacon, Comfort Food