Creamy Marry Me Ditalini Sausage Pasta: A Deliciously Indulgent Meal
A rich and creamy pasta dish that combines ditalini, sausage, and a delightful sauce that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Not applicable
Ingredients
Scale
- 8 ounces ditalini pasta
- 1 pound Italian sausage
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Cook ditalini pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Add Italian sausage and cook until browned, breaking it apart with a spoon.
- Stir in heavy cream and bring to a simmer. Add Parmesan cheese and red pepper flakes, stirring until smooth.
- Combine cooked ditalini with the sauce, season with salt and black pepper, and mix well.
- Serve hot, garnished with fresh parsley.
Notes
- For added flavor, you can include diced tomatoes or spinach in the sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Creamy Marry Me Ditalini Sausage Pasta, creamy pasta, sausage pasta, indulgent meal