Creamy Marry Me Tuscan Chicken Soup: Irresistibly Comforting Delight
A rich and creamy chicken soup infused with Tuscan flavors, perfect for a cozy meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 cup spinach, chopped
- 1 cup sun-dried tomatoes, chopped
- 1/2 cup Parmesan cheese, grated
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Stir in the sun-dried tomatoes and cook for another 2 minutes.
- Add shredded chicken and chicken broth, and bring to a simmer.
- Stir in spinach and cook until wilted.
- Reduce heat and add heavy cream, Parmesan cheese, and Italian seasoning. Stir until combined.
- Season with salt and pepper to taste and serve hot.
Notes
- This soup can be made ahead of time and reheated when needed.
- For a lighter version, you can substitute the heavy cream with half-and-half.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Creamy Marry Me Tuscan Chicken Soup, chicken soup, comfort food