Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham
A delicious and creamy spaghetti bake that combines turkey bacon and chicken ham for a unique twist on a classic dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Southern
- Diet: Non-vegetarian
Ingredients
Scale
- 12 ounces spaghetti
- 6 slices turkey bacon
- 1 cup diced chicken ham
- 1 cup cream
- 1 cup shredded cheese
- 1/2 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- Cook the spaghetti according to package instructions. Drain and set aside.
- In a large skillet, cook the turkey bacon until crispy. Remove and crumble.
- In a bowl, mix together the cooked spaghetti, crumbled bacon, chicken ham, cream, cheese, green onions, garlic powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Bake in the oven for 25-30 minutes, or until bubbly and golden.
Notes
- For extra flavor, consider adding your favorite herbs or spices.
- Top with more cheese before baking for a cheesy crust.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 75mg
Keywords: Creamy Southern Spaghetti Bake, Spaghetti Bake, Turkey Bacon, Chicken Ham