Crispy Chicken Taquitos: Easy & Delicious Homemade Snack
These crispy chicken taquitos are a delicious and easy homemade snack that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 10 servings 1x
- Category: snack
- Method: frying
- Cuisine: Mexican
- Diet: none
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1 teaspoon taco seasoning
- 10 corn tortillas
- 1 cup vegetable oil
- 1 avocado, sliced
- 1/2 cup salsa
- In a bowl, mix together the shredded chicken, cheese, and taco seasoning.
- Warm the tortillas in a pan until pliable.
- Fill each tortilla with the chicken mixture and roll tightly.
- Heat oil in a skillet over medium heat.
- Fry the taquitos until golden brown and crispy on all sides.
- Drain on paper towels and serve with avocado and salsa.
Notes
- Make sure to serve them hot for the best texture.
- These taquitos can be made ahead and frozen before frying.
Nutrition
- Serving Size: 2 taquitos
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Crispy Chicken Taquitos