Crispy Chicken Wonton Tacos: A Fun Twist for Taco Night
Enjoy a delightful twist on traditional taco night with these Crispy Chicken Wonton Tacos, a fun and crispy alternative.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 tacos 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 12 wonton wrappers
- 1 pound ground chicken
- 2 green onions, chopped
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon ground ginger
- 1/4 teaspoon black pepper
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup sour cream
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground chicken with garlic until fully cooked.
- Add green onions, soy sauce, sesame oil, ground ginger, and black pepper, and mix well.
- Shape the wonton wrappers into taco shapes and bake until crispy.
- Fill each baked wonton with the chicken mixture and top with lettuce, tomatoes, cheese, and sour cream.
Notes
- For extra crunch, you can air fry the wontons instead of baking them.
- Feel free to customize the toppings to your liking.
Nutrition
- Serving Size: 1 taco
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Crispy Chicken Wonton Tacos, unique tacos, fun taco night