Crispy Dill Pickle Parmesan Chicken That’s Easy and Delicious
This Crispy Dill Pickle Parmesan Chicken is easy to make and absolutely delicious, perfect for any meal!
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup dill pickle juice
- 1 cup breadcrumbs
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 2 large eggs
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, marinate the chicken breasts in dill pickle juice for at least 30 minutes.
- In another bowl, mix breadcrumbs, Parmesan cheese, garlic powder, onion powder, and black pepper.
- Beat the eggs in a separate bowl.
- Dip each marinated chicken breast into the eggs, then coat with the breadcrumb mixture.
- Place the coated chicken on a baking sheet and bake for 25-30 minutes or until golden brown and cooked through.
Notes
- For extra crunch, you can air fry the chicken instead of baking.
- Serve with a side of your choice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Crispy Dill Pickle Parmesan Chicken, easy chicken recipe, delicious chicken