Crispy Pickle Cheese Bites with Turkey Bacon: A Delicious Snack
Discover the delight of Crispy Pickle Cheese Bites with Turkey Bacon, a perfect snack for any occasion!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 20 bites 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 10 dill pickles
- 1 cup shredded cheese (cheddar or mozzarella)
- 10 slices turkey bacon
- 1 cup flour
- 2 eggs
- 1 cup breadcrumbs
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the pickles in half and pat them dry.
- Wrap each pickle half with a slice of turkey bacon and secure with a toothpick.
- Dip each bacon-wrapped pickle in flour, then eggs, and coat with breadcrumbs.
- Place on a baking sheet and bake for 20-25 minutes or until the bacon is crispy.
Notes
- For extra flavor, consider adding spices to the breadcrumbs.
- These bites are best enjoyed fresh but can be reheated in an oven.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Keywords: Crispy Pickle Cheese Bites, Snack, Turkey Bacon