Crispy Pickle Cheese Bites with Turkey Bacon: Your New Favorite Snack
Enjoy the perfect combination of crispy pickles and cheesy goodness wrapped in turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup shredded cheese
- 12 slices turkey bacon
- 1 cup dill pickles
- 1/2 cup flour
- 1 egg
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 400°F (200°C).
- Wrap each pickle slice in turkey bacon.
- Dip the bacon-wrapped pickles in flour, then egg, and finally breadcrumbs.
- Place on a baking sheet and bake for 20-25 minutes until crispy.
Notes
- For extra flavor, use seasoned breadcrumbs.
- These can be made in advance and frozen before baking.
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Crispy Pickle Cheese Bites, snacks, turkey bacon