Crispy Pretzel Crusted Chicken: A Fun Twist on Family Dinner
Elevate your family dinner with this Crispy Pretzel Crusted Chicken. It’s a delightful and crunchy twist that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup crushed pretzels
- 1/2 cup flour
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine flour, garlic powder, paprika, salt, and pepper.
- In another bowl, whisk the eggs.
- In a third bowl, add the crushed pretzels.
- Dip the chicken breasts in the flour mixture, then in the eggs, and finally coat with pretzels.
- Place the chicken on a baking sheet and drizzle with olive oil.
- Bake for 25-30 minutes or until golden brown and cooked through.
Notes
- Serve with a side salad for a complete meal.
- For extra flavor, marinate the chicken in buttermilk before coating.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Crispy Pretzel Crusted Chicken, family dinner, chicken recipe