Delicious Hamburger Gravy: Indulgent Comfort Over Mashed Potatoes
A rich and savory hamburger gravy served over creamy mashed potatoes is the perfect comfort food for a cozy night in.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1/4 cup onion, diced
- 2 cups beef broth
- 2 tablespoons flour
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cups mashed potatoes
Instructions
- In a large skillet, brown the ground beef over medium heat until fully cooked.
- Add diced onion to the skillet and sauté until translucent.
- Sprinkle flour over the mixture and stir until combined.
- Slowly pour in beef broth, stirring constantly to avoid lumps.
- Add Worcestershire sauce, garlic powder, salt, and pepper. Simmer for about 10 minutes until thickened.
- Serve the hamburger gravy over a bed of mashed potatoes.
Notes
- For added flavor, consider adding mushrooms or bell peppers.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Delicious Hamburger Gravy Over Mashed Potatoes, comfort food, hearty meal