Delicious Pepperoni Pizza Roll Breadsticks: An Easy Family Favorite
Enjoy these Delicious Pepperoni Pizza Roll Breadsticks as a fun and easy snack or meal that the whole family will love.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound pizza dough
- 1 cup pepperoni slices
- 2 cups mozzarella cheese, shredded
- 1/2 cup marinara sauce
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Evenly distribute pepperoni and cheese over the dough.
- Roll the dough tightly and seal the edges.
- Cut into slices and place on a baking sheet.
- Brush with olive oil and sprinkle Italian seasoning on top.
- Bake for 15-20 minutes or until golden brown.
- Serve warm with marinara sauce for dipping.
Notes
- For extra flavor, add crushed red pepper flakes.
- Can be made ahead and frozen before baking.
Nutrition
- Serving Size: 2 breadsticks
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Delicious, Pepperoni, Pizza, Roll, Breadsticks, Easy, Family, Favorite