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Delicious Peruvian Chicken: Easy Recipe with Creamy Green Sauce

Delicious Peruvian Chicken with Creamy Green Sauce Recipe

A flavorful Peruvian chicken dish featuring a creamy green sauce that’s perfect for dinner.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 avocado
  • 1 jalapeño, seeds removed
  • 1/4 cup cilantro
  • 1/2 cup Greek yogurt
  • 2 tablespoons lime juice

Instructions

  1. Preheat your grill to medium-high heat.
  2. In a bowl, mix olive oil, cumin, paprika, salt, and pepper. Coat the chicken with the mixture.
  3. Grill the chicken for 6-7 minutes on each side or until fully cooked.
  4. In a blender, combine avocado, jalapeño, cilantro, Greek yogurt, and lime juice. Blend until smooth.
  5. Serve chicken topped with creamy green sauce.

Notes

  • Adjust the spiciness of the sauce by adding more or less jalapeño.
  • This dish pairs well with rice or quinoa.

Nutrition

Keywords: Delicious Peruvian Chicken, Creamy Green Sauce, Easy Recipe, Chicken Recipe