Easy 15-Minute Lo Mein: A Delicious Twist with Turkey Bacon
Discover a quick and easy lo mein recipe that adds a delightful twist with turkey bacon, perfect for any weeknight dinner.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Asian
- Diet: Low Calorie
- 8 ounces lo mein noodles
- 4 slices turkey bacon, chopped
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 1 cup mixed vegetables (bell peppers, carrots, peas)
- 2 green onions, sliced
- salt to taste
- Cook the lo mein noodles according to package instructions, then drain and set aside.
- In a large skillet, cook the turkey bacon over medium heat until crispy.
- Add minced garlic and mixed vegetables to the skillet; sauté until the vegetables are tender.
- Stir in the cooked noodles, soy sauce, oyster sauce, and sesame oil.
- Toss everything together for about 2-3 minutes until heated through.
- Garnish with sliced green onions and serve immediately.
Notes
- Feel free to add your favorite protein or vegetables.
- For a spicy kick, add some red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: easy lo mein, turkey bacon recipe, quick dinner, stir fry