Easy 30 Minute Brown Sugar Pork Chops That Everyone Will Love
These deliciously sweet and savory brown sugar pork chops are ready in just 30 minutes, making them the perfect weeknight dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 4 pork chops
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- In a small bowl, mix together brown sugar, soy sauce, garlic powder, onion powder, black pepper, and salt.
- Heat olive oil in a skillet over medium-high heat.
- Add pork chops to the skillet and cook for 5-6 minutes on each side until browned.
- Pour the brown sugar mixture over the chops and cook for an additional 2-3 minutes until the sauce thickens.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate pork chops in the sauce for an hour before cooking.
- Serve with a side of vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy 30 Minute Brown Sugar Pork Chops, quick pork chop recipe, weeknight dinner