Easy Cheeseburger Soup: A Cozy and Indulgent Family Favorite
A creamy and hearty soup that brings the flavors of cheeseburgers into a cozy pot.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground beef
- 1 cup diced onions
- 1 cup diced carrots
- 1 cup diced celery
- 4 cups beef broth
- 1 cup diced potatoes
- 2 cups shredded cheddar cheese
- 1 cup heavy cream
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 tablespoon Worcestershire sauce
- In a large pot, brown the ground beef over medium heat.
- Add onions, carrots, and celery; cook until vegetables are tender.
- Stir in beef broth and potatoes; bring to a boil and simmer for 15 minutes.
- Reduce heat and stir in cheese and cream until melted and combined.
- Season with garlic powder, salt, black pepper, paprika, and Worcestershire sauce before serving.
Notes
- For a spicier soup, add diced jalapeños.
- Use low-sodium beef broth for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Easy Cheeseburger Soup