Easy Lemon Brownies: The Refreshing Dessert You’ll Love
A delightful and refreshing dessert, these Easy Lemon Brownies are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 lemon zest and juice
Instructions
- Preheat the oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a mixing bowl, combine sugar and melted butter.
- Add eggs and vanilla extract, mix until well combined.
- Stir in flour, salt, lemon zest, and lemon juice until just combined.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Allow brownies to cool, then cut into squares and serve.
Notes
- For a richer flavor, add a glaze made of powdered sugar and lemon juice on top.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Easy Lemon Brownies Recipe