Print

Easy Low Carb Chicken Casserole with Turkey Bacon Delight

Easy Low Carb Chicken Casserole

Enjoy this Easy Low Carb Chicken Casserole with Turkey Bacon, a delightful dish that’s both healthy and satisfying.

Ingredients

Scale
  • 2 cups cooked, shredded chicken
  • 1 cup cauliflower florets
  • 1 cup shredded cheese
  • 1 cup chopped turkey bacon
  • 1/2 cup cream cheese
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together cooked chicken, cauliflower, turkey bacon, cream cheese, chicken broth, garlic powder, onion powder, and pepper.
  3. Transfer the mixture to a greased casserole dish.
  4. Top with shredded cheese.
  5. Bake for 25-30 minutes or until heated through and cheese is bubbly.

Notes

  • For added flavor, consider sprinkling some fresh herbs on top before serving.
  • This dish can be customized with your favorite low-carb vegetables.

Nutrition

Keywords: Easy Low Carb Chicken Casserole, Turkey Bacon Casserole, Low Carb Recipes, Healthy Dinner