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Easy Shrimp And Rice: A Juicy Twist on Classic Comfort Food

Easy Shrimp And Rice
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A delicious and easy recipe for shrimp and rice with a juicy twist.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups jasmine rice
  • 4 cups chicken broth
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, sauté until softened.
  3. Stir in paprika, black pepper, and salt.
  4. Add shrimp and cook until pink.
  5. Remove shrimp and set aside.
  6. Add rice to the pot and toast for a minute.
  7. Pour in chicken broth and bring to a boil.
  8. Reduce heat, cover, and let simmer until rice is cooked.
  9. Fold shrimp back into the rice mixture.
  10. Serve warm.

Notes

  • For extra flavor, add herbs like parsley or cilantro.
  • Can substitute brown rice for a healthier option.

Nutrition

Keywords: Easy Shrimp And Rice, comfort food, shrimp recipe

Find it online: https://www.pickurplat.com/easy-shrimp-and-rice-a-juicy-twist-on-classic-comfort-food/