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Easy Shrimp and Rice Recipes for a Delicious Home-Cooked Meal

Easy Shrimp And Rice Recipes
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Discover a variety of easy shrimp and rice recipes that are perfect for creating delicious home-cooked meals.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups rice
  • 4 cups chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup peas
  • 1/4 cup green onions, sliced

Instructions

  1. In a large pot, heat olive oil over medium heat and sauté the garlic until fragrant.
  2. Add the rice and cook for 2 minutes, stirring continuously.
  3. Pour in the chicken broth and bring to a boil. Reduce heat, cover, and simmer for 18 minutes.
  4. Add the shrimp, peas, and seasonings, then cover and cook for another 5 minutes until shrimp are pink.
  5. Fluff with a fork and garnish with green onions before serving.

Notes

  • For extra flavor, add lemon juice or zest.
  • This recipe can be easily doubled for larger gatherings.

Nutrition

Keywords: Easy Shrimp And Rice Recipes

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