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French Onion Chicken Orzo Casserole: Easy Comfort Food Delight

French Onion Chicken Orzo Casserole

Delight in this French Onion Chicken Orzo Casserole, a cozy dish that brings comfort and flavor to your table.

Ingredients

Scale
  • 2 cups cooked orzo
  • 1 pound cooked chicken, shredded
  • 1 large onion, sliced
  • 2 cups beef broth
  • 1 cup shredded mozzarella cheese
  • 1 cup French fried onions
  • 1 tablespoon olive oil
  • 1 teaspoon thyme
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, heat the olive oil over medium heat and sauté the onions until caramelized.
  3. In a large bowl, combine cooked orzo, shredded chicken, caramelized onions, beef broth, thyme, garlic powder, salt, and pepper.
  4. Transfer the mixture into a greased casserole dish.
  5. Top with shredded mozzarella and French fried onions.
  6. Bake for 25-30 minutes until bubbly and golden.

Notes

  • For an extra kick, add a pinch of red pepper flakes.
  • Feel free to substitute cooked turkey for chicken.

Nutrition

Keywords: French Onion Chicken Orzo Casserole, comfort food, easy casserole recipes