Frito Cowboy Cabbage: A Delicious Twist with Turkey Bacon
A tasty and unique recipe featuring Frito chips and turkey bacon, perfect for a hearty meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 head cabbage, chopped
- 1 pound turkey bacon, cooked and crumbled
- 1 can diced tomatoes with green chilies
- 1 cup shredded cheese
- 2 cups Frito chips
- In a large pot, sauté the chopped cabbage until tender.
- Add the crumbled turkey bacon and tomatoes, stirring until combined.
- Layer with cheese and let melt.
- Serve topped with Frito chips.
Notes
- For added flavor, include seasoning like garlic powder or onion powder.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Frito Cowboy Cabbage, Turkey Bacon, Comfort Food