Frito Cowboy Cabbage Salad: A Flavorful Twist with Turkey Bacon
A delicious and crunchy salad that incorporates savory turkey bacon and the satisfying crunch of Fritos.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 head green cabbage, chopped
- 1 cup cherry tomatoes, halved
- 1 cup corn
- 1/2 cup red onion, diced
- 1 cup turkey bacon, cooked and chopped
- 2 cups Fritos corn chips
- 1 cup shredded cheese
- 1/2 cup ranch dressing
Instructions
- In a large bowl, combine chopped cabbage, cherry tomatoes, corn, red onion, and turkey bacon.
- Add the ranch dressing and mix until well combined.
- Just before serving, stir in Fritos and shredded cheese for extra crunch.
- Serve immediately for best texture.
Notes
- Feel free to add avocado for a creamy texture.
- For a healthier option, use Greek yogurt instead of ranch dressing.
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Frito Cowboy Cabbage Salad, salad, turkey bacon, Fritos