Garlic Butter Chicken: Juicy Recipe You’ll Love at Home
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-fry
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons parsley, chopped
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Place the chicken in the skillet and cook until golden brown on both sides and cooked through.
- Sprinkle with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken in garlic and butter before cooking.
- Serve with a side of vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Garlic Butter Chicken