Garlic Italian Broccoli Soup: A Cozy, Flavorful Delight
A comforting and flavorful garlic Italian broccoli soup that is perfect for a cozy meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 4 cups broccoli florets
- 1 medium onion, chopped
- 4 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- In a large pot, sauté the onion and garlic until fragrant.
- Add the broccoli and vegetable broth; bring to a boil.
- Reduce heat and simmer until broccoli is tender.
- Blend the soup until smooth and stir in the heavy cream.
- Season with salt and pepper; serve warm.
Notes
- This soup can be garnished with Parmesan cheese if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 60mg
Keywords: Garlic Italian Broccoli Soup