Ground Beef Burrito Bowls: Easy, Flavorful Family Favorite
These Ground Beef Burrito Bowls are a quick and easy weeknight dinner option that your whole family will love. Packed with flavors and customizable to suit everyone’s tastes, they are sure to become a family favorite!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: High Protein
- 1 pound ground beef
- 1 cup cooked rice
- 1 can black beans, drained
- 1 cup corn
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 cup salsa
- 1 cup shredded cheese
- 1 large avocado, diced
- 1/4 cup chopped cilantro
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Add cumin, chili powder, garlic powder, black beans, corn, and salsa to the skillet. Stir to combine and cook for an additional 5 minutes.
- Serve the beef mixture over cooked rice in bowls.
- Top each bowl with shredded cheese, diced avocado, and chopped cilantro.
Notes
- Feel free to customize your toppings with sour cream, jalapeños, or lime juice.
- This recipe is easily scalable for larger families or meal prep.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 3g
- Sodium: 700mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Ground Beef Burrito Bowls, easy dinner, family recipe, quick meals