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Hash Brown Breakfast Bowls: Easy Turkey Bacon and Chicken Ham Delight

Hash Brown Breakfast Bowls

Elevate your breakfast with these delicious Hash Brown Breakfast Bowls featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 2 cups hash browns
  • 4 slices turkey bacon
  • 4 slices chicken ham
  • 1 cup shredded cheese
  • 4 eggs
  • 1/2 cup green onions, chopped

Instructions

  1. Preheat your skillet over medium heat and cook the turkey bacon until crispy. Remove and set aside.
  2. In the same skillet, add hash browns and cook until golden brown.
  3. Add chicken ham and cook for an additional 2 minutes.
  4. In a separate bowl, scramble the eggs and pour them over the hash brown mixture. Cook until eggs are set.
  5. Top with cheese and let it melt.
  6. Serve warm, garnished with green onions and crispy turkey bacon.

Notes

  • For a vegetarian option, omit the meat and add more vegetables.
  • This dish can be customized with different types of cheese.

Nutrition

Keywords: Hash Brown Breakfast Bowls, turkey bacon, chicken ham, breakfast recipes