Healthy Cookie Dough Bark: An Easy Indulgence You’ll Love
Indulge in a guilt-free treat with this healthy cookie dough bark that’s easy to make and deliciously satisfying!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup maple syrup
- 1/2 cup nut butter
- 1/4 cup dark chocolate chips
- 1 teaspoon vanilla extract
- 1/4 teaspoon sea salt
Instructions
- In a bowl, mix almond flour, maple syrup, nut butter, vanilla extract, and sea salt until well combined.
- Fold in the dark chocolate chips.
- Spread the mixture onto a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes until firm.
- Cut into bars and enjoy!
Notes
- For added flavor, you can sprinkle some sea salt on top before refrigerating.
- Store in an airtight container in the fridge for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Healthy Cookie Dough Bark, Dessert, Healthy Treat