Hot Italian Sub Sliders: Juicy Turkey Bacon & Chicken Ham Delight
Enjoy a delicious blend of flavors with these Hot Italian Sub Sliders featuring juicy turkey bacon and chicken ham. Perfect for gatherings and easy to make!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
- Diet: Omnivore
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 8 slider buns
- 1 cup provolone cheese, shredded
- 1/2 cup marinara sauce
- 1 tablespoon Italian seasoning
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, cook the turkey bacon until crispy, then remove and set aside.
- In the same skillet, warm the chicken ham briefly.
- Slice the slider buns in half and place the bottoms in a baking dish.
- Layer the turkey bacon, chicken ham, and provolone cheese on the buns.
- Spread marinara sauce on top and sprinkle with Italian seasoning and Parmesan cheese.
- Cover with the top halves of the buns and bake for 15-20 minutes until the cheese is melted and bubbly.
- Remove from the oven, slice, and serve warm.
Notes
- For extra flavor, add some sliced olives or banana peppers.
- These sliders can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Hot Italian Sub Sliders, Turkey Bacon, Chicken Ham, Appetizer, Easy Recipe