Lemon Lentil Soup: A Healthy Delight for Cozy Nights
A delightful and healthy lemon lentil soup perfect for cozy evenings, rich in flavor and nutrients.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Mediterranean
- Diet: vegan
Ingredients
Scale
- 1 cup lentils
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups vegetable broth
- 1 lemon, juiced
- 2 tablespoons olive oil
- 1 teaspoon cumin
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add chopped onion and garlic; sauté until onion is translucent.
- Add lentils, vegetable broth, and cumin; bring to a boil.
- Reduce heat and simmer for about 25 minutes, or until lentils are tender.
- Add lemon juice, salt, and pepper to taste.
- Serve warm.
Notes
- This soup can be made ahead and stored in the refrigerator.
- Top with fresh herbs for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Lemon Lentil Soup, healthy soup, cozy recipes